<h3>How to manage dry root rot of citrus | Symptoms, life cycle, case study and management of dry root rot</h3>IntroductionCitrus is one of the world’s most important cash crops, with India ranking as the third-largest citrus producer globally, following China and Brazil. In India, citrus cultivation is predominantly found in Maharashtra, Punjab, Haryana, Madhya Pradesh, Assam, Rajasthan, Meghalaya, Karnataka, and West Bengal. However, citrus production is frequently hampered by dry root rot (DRR), a disease caused by a complex fungi among which the soil-borne fungus Fusarium solani is the major pathogen responsible. This fungus is prevalent in nurseries and orchards results in considerable yield loss, nutritional value and market qualities and acts as a weak pathogen that only infects citrus trees under stress.Symptoms of Dry Root RotThe effects of dry root rot are typically observed in the upper parts of the citrus tree before the roots show signs of decay. The disease is marked by yellowing and dropping leaves, leading to twig dieback. It takes about two to three years from the time of infection for wilt symptoms to become noticeable. In advanced stages, the foliage becomes sparse, and the tree eventually dies. Often, this collapse happens after a period of prolonged heat, occurring so rapidly that the tree dies with its leaves still attached.Occasionally, an affected tree may survive for years, with one side showing dead and defoliated twigs while the other side appears almost normal. Careful examination of the roots of such trees often reveals that, even if the lower trunk remains uninjured, one or more main roots are in poor condition. The bark decay usually begins below the soil level, and during the early stages of decay, the root bark is moist and easily separates from the wood. In the advanced stages of the disease, the bark on one side of the crown is typically decayed, affecting the base of the main roots on the same side. The wood under the bark of all affected parts becomes hard, dead, and light brown in colour.<figure><img alt="" src="https://cdn-images-1.medium.com/max/1024/1*wRnJGdW8LNwropKe2Ur_-g.png" /><figcaption>Fig: A), B) One side showing dead and defoliated twigs while the other side appears almost normal. C),D) Wilting and chlorosis of leaves caused by dry root rot of citrus. E), F), and G) dry decay of roots, blackened and rotted roots.</figcaption></figure>Life cycle:The primary source of infection is by chlamydospores or as mycelium in the soil. The pathogen enters hosts through developing roots, where it can infect the host. After infection, F. solani produces asexual macroconidia and microconidia, which are dispersed through irrigation water and implements.Predisposing factors:Abiotic factors:<ol><li>Water stress: The disease can spread across the field due to water stress, which makes the plant more susceptible to infection by Fusarium spp. However, the pathogen can also colonize roots without stress, leading to an asymptomatic infection. Fusarium spp. depletes the tree’s starch reserves under stress conditions. Factors such as poor drainage, excessive irrigation, and poor aeration can increase the likelihood of Fusarium spp. infections in citrus trees. Trees experiencing environmental stress have a higher incidence of root rot disease compared to those growing without stress. Additionally, trees weakened by frost are more prone to infection by F. solani</li><li>Climate: The climate significantly influences disease dispersal. A study by Ippolito (1992) indicated a peak in the disease between May and July, likely due to rising temperatures. The pathogen population may also increase with root activity, beginning in May and ending in November. Abundant nutrients in the roots can stimulate pathogen growth and provide a suitable substrate for its proliferation.</li></ol><figure><img alt="" src="https://cdn-images-1.medium.com/max/1024/1*fBGLlW4isJXQRivf-PNWhQ.png" /></figure>Biotic factors: The disease worsens with biotic factors like Phytophthora spp., citrus tristeza virus (CTV), or attacks by pests such as nematodes (e.g., Tylenchulus semipenetrans Cobb), rodents, and insects as that may provide entry sites for dry root rot.Case study:A small survey was conducted in the Abohar region of Punjab and parts of Haryana to assess the incidence of Fusarium wilt among orchards using different irrigation methods. The survey covered 31 orchards: 18 using drip irrigation, 5 using flood irrigation, and 8 using a combination of both methods. The findings revealed that out of the 18 orchards with drip irrigation, 8 were infected with Fusarium wilt, with a percent incidence of 1.24%. In contrast, all the orchards using flood and mixed irrigation methods showed symptoms of Fusarium wilt, with percent incidences of 5.83% and 10.10%, respectively, in the year 2024. Furthermore, it was noted that the incidence of Fusarium wilt increased across all irrigation methods in 2024 compared to 2023. Analysis of weather data for the region indicated that 2024 experienced a prolonged period of high temperatures, which likely facilitated the spread of the Fusarium pathogen, leading to increased wilting of the trees. Furthermore, studies like identification of the resistant root stock and species identification are needed for the effective management of Fusarium wilt.<figure><img alt="" src="https://cdn-images-1.medium.com/max/1024/1*3QJiT0C_by2Plt_PXrfNmw.png" /></figure><figure><img alt="" src="https://cdn-images-1.medium.com/max/1024/1*zRP9ofY3EKxPa4gAE-UFpg.png" /></figure><figure><img alt="" src="https://cdn-images-1.medium.com/max/1024/1*3w9V3xsiXQO8xX0HDCROsg.png" /></figure>Integrated Disease ManagementThe management of dry root rot in citrus primarily relies on an integrated control approach. This strategy includes various measures such as eliminating stress factors that predispose citrus trees to sudden death and carefully selecting sites with good surface drainage. Irrigation should be managed meticulously, ensuring neither too much nor too little water. Proper drainage is crucial, as water should not be allowed to remain in contact with the tree crown. Equipment movement, which can spread the pathogen, should be conducted carefully, with thorough cleaning before moving between orchards. Once the wilt disease is detected in the orchard, dig the 3–4 feet long and deep trench between healthy and diseased/wilted plant.Proper fertilization is essential to minimize the disease; both excessive and insufficient nutrient application should be avoided. Rodent control, as well as careful use of herbicides and other chemicals, will also be beneficial. Sanitation is important keeping the immediate environment of infected and wounded trees clean and dry helps to reduce or prevent pathogen transmission. It is not recommended to remove infected trees in the early stages as there is chances to recover, but it should be considered in advanced stages.Application of 10 kg of neem cake followed by soil drenching with 0.5% Trichoderma viride formulation or 0.2% copper oxy chloride in the early stages of infection helps in reducing the disease intensity. The disease is effectively checked if the tree basin is drenched with 0.1% Carbendazim, (1 g of Carbendazim per litre of water) followed by another drenching of 0.25% Mancozeb (2.5 g of Mancozeb per litre of water) or 0.2% Chlorothalonil (2g of Chlorothalonil per litre of water) or propiconazole 1 mL/L, 12–24 hours after irrigation, at monthly intervals. 3–4 litres of each chemical fluid per plant followed by light irrigation.Soil solarization or formalin should be used to disinfect such pits after removing the diseased (wilt affected) plants. Dig a pit 1 foot deep and 2x2 feet wide where the trunk was removed. Prepare a formaldehyde solution (37–41% formalin), mixing half a litre with 10 litres of water per pit. Make the solution at the site and pour it immediately. Before starting, one should cover whole body, use mask, gloves and eye protection as formalin is poisonous to humans. After mixing the formalin with water, pour it into the pit, then cover it with plastic and soil to prevent vapor from escaping. Keep the pit covered for one week. Afterward, remove the plastic and rake the soil for 10–15 days until the formalin smell is completely gone. The pit will then be ready for planting new saplings.<h4>How Fyllo helps to manage dry root rot disease under field conditions?</h4>Fyllo IoT devices assist farmers by delivering precise data on irrigation and fertigation, including optimal timing, quantities, appropriate fertilizers, and methods of application. Utilizing these devices helps to mitigate stress conditions which is favourable for the occurrence of the disease, thereby reducing the incidence and spread of dry root rot of citrus.References:<ol><li><a href="https://www.researchgate.net/publication/344441818_Scenario_of_Sweet_Orange_Dry_Root_Rot_and_Management_Practices_in_Telangana_-_An_Overview">https://www.researchgate.net/publication/344441818_Scenario_of_Sweet_Orange_Dry_Root_Rot_and_Management_Practices_in_Telangana_-_An_Overview</a></li><li><a href="https://ucanr.edu/sites/eskalenlab/files/290795.pdf">https://ucanr.edu/sites/eskalenlab/files/290795.pdf</a></li><li><a href="https://www.researchgate.net/publication/340515634_The_key_pests_and_diseases_of_citrus_trees_with_emphasis_on_root_rot_diseases-An_overview">https://www.researchgate.net/publication/340515634_The_key_pests_and_diseases_of_citrus_trees_with_emphasis_on_root_rot_diseases-An_overview</a></li><li><a href="https://ikisan.com/ap-Citrus-disease-management.html">https://ikisan.com/ap-Citrus-disease-management.html</a></li><li><a href="https://www.researchgate.net/publication/340515634_The_key_pests_and_diseases_of_citrus_trees_with_emphasis_on_root_rot_diseases-An_overview">https://www.researchgate.net/publication/340515634_The_key_pests_and_diseases_of_citrus_trees_with_emphasis_on_root_rot_diseases-An_overview</a></li><li><a href="https://nrcpomegranate.icar.gov.in/files/Advisory/86.pdf">https://nrcpomegranate.icar.gov.in/files/Advisory/86.pdf</a></li></ol><img src="https://medium.com/_/stat?event=post.clientViewed&referrerSource=full_rss&postId=ab3d4ae07663" width="1" height="1" alt="">

How to manage dry root rot of citrus | Symptoms, life cycle, case study and management of dry root…

<h3>How to control bacterial blight of pomegranate using weather station or IoT device or Farm monitoring device?</h3><figure><img alt="" src="https://cdn-images-1.medium.com/max/1024/1*0ua69RLlprOrPT6NAoeEVQ.png" /><figcaption>Fyllo executive explaining how to manage bacterial blight using Kairo device</figcaption></figure>The major production constraint in pomegranate is bacterial blight disease caused by the pathogen Xanthomonas axonopodis pv. punicae. The disease is more severe in all the pomegranate growing areas of Maharashtra, Karnataka, Andhra Pradesh, Assam, Rajasthan, Gujarat and Tamil Nadu resulting in 60–80% yield losses under favourable environmental conditions (<a href="https://www.cabidigitallibrary.org/doi/10.1079/cabicompendium.108320#core-ref-49">Sharma et al., 2021</a>).Symptoms:Bacterial blight (telya disease in marathi) of pomegranate produced different kinds of symptoms on the leaves, stems and fruits. On the leaves, the symptoms appear as small, irregular prominent water-soaked spots, which later become necrotic with a light to dark brown centre surrounded by water-soaked margin. At the advanced stage, the individual spots coalesced, giving them a blight appearance. Fruits exhibit isolated water-soaked lesions followed by necrosis with small cracks, leading to splitting of the entire fruit, which leads to ‘Y’ or ‘L’ shaped cracking. Also cause lesions on twigs and shoots, leading to dieback and stunted growth. ​Infected areas may exude a gummy substance.<figure><img alt="" src="https://cdn-images-1.medium.com/max/1024/1*R_aeeeWC36yZ2nqpyggAGg.png" /><figcaption>Water-soaked lesions in initial stage, water-soaked lesions in advanced stage, enlarged necrotic lesions with cracks and dried white encrustation of bacterial ooze on spots</figcaption></figure>Favourable Conditions:Environmental factors such as high humidity (&gt;60%) and temperature (25–33°C) coupled with intermittent rainfall (&gt;10mm) and cloudy weather can create favourable conditions for the occurrence of bacterial blight of pomegranate. Above mentioned parameters are in general but the multiple abiotic factors contributing to the disease severity will differ. At Fyllo, we employ real-time data from your farm to forecast disease occurrences in advance. Below, we present a graphical depiction of disease prediction in two distinct Indian locations: Gujarat and Solapur.Case study:Disease prediction models developed by Fyllo were deployed across different geographical locations of India. Models deployed at Solapur and Gujarat showed a high probability of bacterial blight occurrence in pomegranate crops in Solapur compared to Gujarat, consistently from September to April, except for May due to sudden high rainfall in Gujarat. Analysis of weather patterns in both locations revealed that Solapur experienced uniform rainfall distribution throughout the analysed months, while Gujarat showed sporadic rainfall, particularly in September and May. Additionally, Solapur maintained higher average relative humidity levels. Given that wind-borne rain splashes are essential for bacterial pathogen spread, these findings highlight the crucial role of rainfall in pathogen occurrence and dissemination, as supported by both predictive models and field observations. Consequently, leveraging weather-based predictions through IoT technologies becomes imperative for proactively managing farm operations in such conditions.<figure><img alt="" src="https://cdn-images-1.medium.com/max/900/1*2ZH3IHJ7YPdYEvI19n8_Eg.png" /><figcaption>Graphs for case study on pomegranate</figcaption></figure><figure><img alt="" src="https://cdn-images-1.medium.com/max/1002/1*DsS2nzLnQNV5qqX7rRMuMQ.png" /><figcaption>Graph for case study on pomegranate</figcaption></figure>Management:The most crucial aspect of managing bacterial blight in pomegranate orchards is maintaining field sanitation; affected leaves, stems, and fruits should be removed and burned. Immediately after pruning, 1% Bordeaux mixture should be sprayed, and in severely affected orchards, the cuts should be treated with Bordeaux paste. And also apply bleaching powder (20–25 kg/ha) at the base of the plant in the early morning (100 g/plant). Once new growth starts, during the cropping season, the crop should be sprayed with either Streptocyclin 0.5g + Copper Oxychloride 2.5 g/L or Streptocyclin 0.5g + Captan 2.5 g/L, or Kasugamycin + Copper Oxychloride 1–1.5 g/L. It is important not to use a single combination continuously; instead, alternate between the above-mentioned treatments at 15-day intervals. If the disease pressure is high, then Hasta Bahar is effective in reducing the disease.It is difficult to control the disease once it’s established in the field, so continuous monitoring of the disease is required under field conditions, which is possible through agriculture IOT devices. Fyllo’s data-driven insights can help farmers to predict the occurrence of diseases and pests. This allows farmers to take preventive measures to protect their crops, such as spraying pesticides or applying fertilizers at the right doses.Listen to one of our farmer Bapu Dabade from Solapur district (Maharashtra) who is using Fyllo device to manage his pomegranate farm.<a href="https://youtu.be/_-GERAO2KXY">https://youtu.be/_-GERAO2KXY</a><img src="https://medium.com/_/stat?event=post.clientViewed&referrerSource=full_rss&postId=c89fba2af9a6" width="1" height="1" alt="">

How to control bacterial blight of pomegranate using weather station or IoT device or Farm…

In the vast expanse of agriculture, generalized practices have long been disseminated for simplicity and broad applicability. However, in the pursuit of efficiency and optimal yields, it is becoming increasingly evident that a personalized approach tailored to the specific needs of each farm is not just beneficial but necessary.<figure><img alt="" src="https://cdn-images-1.medium.com/max/1024/1*WccDimU8gCofT2Q0-RirKQ.png" /><figcaption>Fyllo company’s Kairo and Nero device (Farm monitoring devices)</figcaption></figure>Crop and Stage-Specific IrrigationIrrigation requirements change based on your crop and its growth stage. Tailoring irrigation to your specific farm’s needs can help precisely determine when and how much water your crops require, optimizing water usage and minimizing wastage.Understanding Rainfall PatternsRainfall patterns vary even within small geographical areas. By analyzing rainfall data specific to your plot, you can accurately calculate your field’s water requirements, ensuring that irrigation schedules align with nature’s contributions.Determining Optimal Irrigation HoursConsidering factors like root depth, width, dripper discharge, soil retention, and dripper distance will help you decide on optimal irrigation hours.Considering Soil Type and TerrainSoil type, slope, and water retention capabilities differ from farm to farm. Understanding these factors allows for tailored soil management practices, such as nutrient application and erosion prevention measures, maximising soil health and productivity.Tailored Spray RequirementsMonitoring critical parameters in your particular field, such as leaf wetness, canopy cover, sunshine hours, humidity, and temperature, can help in early disease and pest predictions, ensuring precautionary sprays and reducing the need for default sprays.Timing Your Sprays for Maximum EfficacyIncreasing the efficacy of sprays based on delta T and VPD (Vapor Pressure Deficit) readings can significantly enhance pest and disease control measures.Optimizing FertigationUnderstanding nutrient uptake dynamics based on VPD readings and transpiration rates allows you to optimize fertigation practices, ensuring your crops receive the right nutrients at the right times.Your farm is unique, with its own set of challenges and opportunities. What works for your neighbour may not necessarily be the best approach for you. The adoption of smart farming and embracing technology is not only a step to upgrade your practices but also to improve your yields. By considering these personalised solutions, you can enhance your farm’s efficiency and productivity, paving the way for a more sustainable and prosperous future in agriculture.<img src="https://medium.com/_/stat?event=post.clientViewed&referrerSource=full_rss&postId=14ca95939d36" width="1" height="1" alt="">

Tailoring Agricultural Practices: Why Your Farm Needs Personalized Solutions

Introduction:Shri Bapu Dabade is a dedicated farmer from Rajuri village in Sangola taluka, Solapur district. Five years back, he decided to grow the pomegranates on his 5-acre farm, with around 2000 pomegranate plants. He initially faced challenges stemming from traditional agricultural practices, leading to issues like improper irrigations, untimely sprays after rainfall, and subsequently lower both yield and produce quality.<figure><img alt="" src="https://cdn-images-1.medium.com/max/1024/1*-clHLcvyFPZfly39cdXjVw.png" /><figcaption>Bapu Dabade’s Pomegranate farm and fruits where Fyllo device is installed</figcaption></figure>Tough times:For four consecutive years, Shri Bapu Dabade grappled with these challenges, recognizing the urgent need for a transformative solution. His determination to address these issues prompted him to seek an innovative approach to farming.Use of precision agriculture in his FarmThen, in the midst of this , he installed Fyllo device, that turned out to be Bapu’s unsung hero. Fyllo wasn’t just a device; it was a friend, a guide through the ups and downs of farming. With Fyllo’s help, Bapu could make decisions based on data and precision farming. It was like having a reliable companion, telling him when his crops needed irrigation or when and what to spray for pests and diseases.The Joyful Turnaround:This year, as Bapu walked through his orchard, there was a different vibe. His pomegranates stood out like stars in the night sky — brighter, bigger, and healthier, each fruit a testament to the power of data-driven farming. Weighing in at a whopping 600–700 grams, they seemed to carry the weight of Bapu’s hard work and newfound wisdom.A Message to Fellow Farmers:But Bapu’s heart goes out to his fellow farmers who are still weathering the storm. He wants them to know that Fyllo isn’t just for him; it’s for all of them. It’s the key to unlocking the potential of their fields, helping them grow the crops they dream of.Bapu’s story is more than a farming tale — it’s a celebration of a farmer’s resilience, a little device’s impact, and the hope that every farmer can turn their fields into a canvas of success with the right tools.Click on below link to watch his review about Fyllo<a href="https://youtu.be/_-GERAO2KXY?si=6uHQkGUh6YdJt2Cd">https://youtu.be/_-GERAO2KXY?si=6uHQkGUh6YdJt2Cd</a><img src="https://medium.com/_/stat?event=post.clientViewed&referrerSource=full_rss&postId=2b2840f8081c" width="1" height="1" alt="">

Bapu’s Pomegranate Farming Journey: A Rollercoaster from Tears to Cheers.

<figure><img alt="" src="https://cdn-images-1.medium.com/max/1024/1*IefIakhi8o2aJyNvkJv0DQ.png" /><figcaption>Chilli farm</figcaption></figure>Chilli is a popular and versatile crop that is grown in many parts of the world. However, chilli farming can be challenging, as it is susceptible to a number of pests and diseases. This can lead to crop losses and financial hardship for farmers.Fyllo is using technology to help farmers improve their chilli yields and reduce their costs. Fyllo’s flagship product is a sensor-based device that collects data on soil moisture, temperature, and other environmental factors. This data is then processed using proprietary algorithms to generate insights on crop health, irrigation needs, and pest infestation. Fyllo also offers a mobile app and web dashboard that farmers can use to access their data and insights.Here are some of the ways that Fyllo can help farmers with chilli farming:<ul><li>Prediction of diseases and pests: Fyllo’s data-driven insights can help farmers predict the occurrence of diseases and pests. This allows farmers to take preventive measures to protect their crops, such as spraying pesticides or applying fertilizers.</li><li>Reduced water usage: Fyllo can help farmers reduce their water usage by up to 30% by optimizing their irrigation practices. The device can track the moisture levels in the soil and send alerts to farmers when it is time to irrigate.</li><li>Improved crop quality: Fyllo can help farmers improve the quality of their crops by identifying and addressing pest infestations early on. This can help to prevent the spread of diseases and pests, which can damage the crops.</li><li>Increased profits: By improving their yields, water usage, and crop quality, farmers can increase their profits by up to 30%.</li></ul>Fyllo has been used by farmers in 10+ states in India. The company has received positive feedback from farmers, who have reported that they have been able to save water, fertilizer, and pesticides by using Fyllo.If you are a chilli farmer, Fyllo is a valuable tool that can help you improve your yields and reduce your costs. To learn more about Fyllo, visit their website at <a href="http://www.fyllo.in.">www.fyllo.in.</a><img src="https://medium.com/_/stat?event=post.clientViewed&referrerSource=full_rss&postId=452b85043238" width="1" height="1" alt="">

How to Increase Chilli Yields and Reduce Input Costs using Farm monitoring device or IoT device

<h3>Beating the Price Heat: Finding the Perfect Climatic Region for Affordable Tomato Cultivation in Summer Months</h3>Tomatoes are an essential crop in India, widely used in various culinary preparations. However, the prices of tomatoes often soar during the summer months due to a lack of supply. To address this issue, a study was conducted to identify districts in India that are ideal for tomato cultivation from April to July based on climate and soil conditions. This blog explores the significance of tomato cultivation, the challenges faced, and the opportunities for farmers to cultivate tomatoes in these regions.<figure><img alt="" src="https://cdn-images-1.medium.com/max/1024/1*9JkUMf9EkDVD5tPqPz2csw.png" /></figure>The Tomato Price Conundrum: Despite India’s annual production of approximately 200,000 metric tonnes of tomatoes, there are periods when tomato prices skyrocket. Historical data reveals that prices particularly surge in June and July. In June 2022, retail prices reached up to Rs 100 per kilogram, causing financial strain for consumers and posing inflation challenges for the government.<figure><img alt="" src="https://cdn-images-1.medium.com/max/860/1*7DZar0TJJ7djNafAjhQCTA.png" /><figcaption>Monthly prices of Tomato in the country</figcaption></figure>Factors Affecting Tomato Prices: The major contributors to the price hikes are climatic variations, including high temperatures in May and June, as well as heavy rainfall. These factors affect tomato yields and disrupt the supply chain, resulting in an inadequate tomato supply during the summer months.Identifying Optimal Cultivation Regions: To mitigate these challenges, a comprehensive study was conducted to identify districts suitable for tomato cultivation from April to June, ensuring a steady supply and price control. Ten districts were identified based on their favorable climate, including temperature, humidity, and rainfall, along with suitable soil conditions. These districts are Ahmadnagar and Aurangabad in Maharashtra, Amreli and Panch Mahals in Gujarat, Bhojpur in Bihar, Chandauli in Uttar Pradesh, Firozpur and Hoshiarpur in Punjab, Hanumangarh in Rajasthan, and Jharsuguda in Odisha.The Ideal Climate and Soil Conditions: Tomato plants thrive in temperatures ranging from 21 to 24°C, while temperatures above 32°C negatively impact fruit development. Frost and high humidity are also detrimental to tomato plants. Additionally, tomatoes require low to medium rainfall for optimal growth. The selected districts have an average temperature range of 27 to 33°C during the critical growth period and exhibit low to medium rainfall. The humidity ranges from 35% to 65% in these districts.Benefits and Challenges: Choosing these districts for tomato cultivation during the summer season offers several advantages. It helps stabilize tomato prices, benefiting consumers, while also providing profitable opportunities for farmers. Increased demand during the summer months ensures better prices for tomatoes, potentially improving farmers’ income. Additionally, tomato cultivation in these districts creates employment opportunities in post-harvest operations and the agricultural supply chain. Furthermore, it contributes to enhanced food security in these regions.However, there are challenges associated with developing these regions for tomato cultivation. Infrastructure development for post-harvest handling and logistics is crucial. Government support and policies, including subsidies for technologies such as drip irrigation and mulching, are necessary to encourage farmers in these areas.Conclusion: Tomato cultivation plays a vital role in India’s agricultural landscape and economy. Identifying specific districts for tomato cultivation from April to July helps ensure a stable supply and controls price fluctuations. It is imperative for the government to provide incentives to farmers in these districts to enhance tomato production and promote cultivation across the country. Similar studies can be conducted for other crops, providing valuable recommendations to stakeholders in the agricultural sector.References:<ol><li><a href="https://www.ceicdata.com/en/india/retail-price-department-of-consumer-affairs-">https://www.ceicdata.com/en/india/retail-price-department-of-consumer-affairs-</a> agriculture-commodities-monthly-average-by-cities-tomato/retail-price-dca-monthly- average-tomato-all-india</li><li><a href="https://economictimes.indiatimes.com/news/economy/agriculture/tomato-prices-drop-">https://economictimes.indiatimes.com/news/economy/agriculture/tomato-prices-drop-</a> by-60-in-a-month/articleshow/92860513.cms</li><li><a href="https://www.punekarnews.in/rising-tomato-prices-will-give-relief-in-two-weeks-">https://www.punekarnews.in/rising-tomato-prices-will-give-relief-in-two-weeks-</a> know-why-prices-are-increasing/</li><li>India Meteorological Department</li><li>Fyllo (www.fyllo.in)</li><li>Indian Institute of Social Science ( <a href="https://iiss.icar.gov.in//Maps/">https://iiss.icar.gov.in//Maps/</a> )</li><li>Crop suitability and agricultural data: National Remote Sensing Centre (NRSC), Indian Institute of Horticulture Research (https://www.iihr.res.in/improved-production- technology-tomato-crop)</li><li>Agricultural commodity price data: Ministry of Agriculture and Farmers’ Welfare, National Horticulture Board.</li></ol><img src="https://medium.com/_/stat?event=post.clientViewed&referrerSource=full_rss&postId=5c1550ff054b" width="1" height="1" alt="">

Beating the Price Heat: Finding the Perfect Climatic Region for Affordable Tomato Cultivation in…

Precise Irrigation in Orchards: Why It’s Important<figure><img alt="" src="https://cdn-images-1.medium.com/max/1024/1*4yyZI0gAovc0H_PGazL_OA.jpeg" /></figure>Orchards are a type of agricultural land that is planted with fruit trees. These trees need a lot of water to grow and produce fruit. In the past, farmers would irrigate their orchards by flooding the entire field with water. This method was inefficient and wasteful, as much of the water would evaporate or run off before it could be absorbed by the trees.Precise irrigation is a more efficient and effective way to water orchards. It involves using sensors to measure the amount of water that is needed by each tree. The water is then delivered directly to the trees, minimizing evaporation and runoff.There are many benefits to using precise irrigation in orchards. These benefits include:<ul><li>Increased crop yields: Precise irrigation can help to increase crop yields by up to 20%. This is because the trees are able to get the water they need when they need it, which helps them to grow and produce fruit more effectively.</li><li>Reduced water use: Precise irrigation can help to reduce water use by up to 50%. This is because less water is wasted on evaporation and runoff.</li><li>Improved soil quality: Precise irrigation can help to improve soil quality by reducing the amount of salt that builds up in the soil. This is because the water is delivered directly to the trees, so it does not have a chance to evaporate and leave behind salt.</li><li>Reduced pest and disease problems: Precise irrigation can help to reduce pest and disease problems by keeping the trees healthy. This is because the trees are able to get the water they need when they need it, which helps them to resist pests and diseases.</li></ul>Overall, precise irrigation is a valuable tool for orchard farmers. It can help to increase crop yields, reduce water use, improve soil quality, and reduce pest and disease problems. If you are an orchard farmer, I encourage you to consider using precise irrigation in your orchard.<img src="https://medium.com/_/stat?event=post.clientViewed&referrerSource=full_rss&postId=46502b39a509" width="1" height="1" alt="">

The Benefits of Precise Irrigation for Orchard Farmers

<figure><img alt="" src="https://cdn-images-1.medium.com/max/1024/1*TXAMY_A7nAMUG-8-V_vdyA.png" /></figure><h4>From real-time insights to crop-specific advice, see how Fyllo’s innovative approach is helping farmers increase productivity while reducing their impact on the environment.</h4>Farming has always been a challenging profession. Farmers face a lot of difficulties in managing their crops, from irrigation to fertilization, pest control to disease prevention, and much more. However, technology has brought about a shift in the way farming is done. Fyllo is one such company that has revolutionized the farming industry through its innovative approach.Fyllo helps farmers take precise decisions and increase farm productivity. We install devices on farms that provide farmers with access to real-time farm data, insights, and analytics through our mobile app. The Weather Pro unit captures various parameters from soil : soil moisture of two levels and soil temperature, from canopy : leaf wetness, light intensity, air temperature, air humidity, air pressure and from the environment : wind speed, wind direction and rainfall.All the captured data is sent to Fyllo’s cloud server for analysis and processed using machine learning and AI agronomy models. From this data, we generate crop-specific advice to the farmers, such as how much to irrigate, when to irrigate, precise fertilizer schedule and spraying schedules, disease and pest predictions, weather predictions, Delta T, and climate-based suggestions like fruit cracking, fruit dropping, less flowering, harvest management, quality prediction, and yield predictions.Fyllo’s Nero unit provides data from two levels of soil moisture and soil temperature, helping in precise irrigation and fertigation for crops. To get a crop-specific fertigation schedule, farmers need to upload a petiole test or soil report in the Fyllo app. All the recorded data is saved on our server, year by year, so farmers can access the data whenever required.Fyllo is helping farmers to get A-grade quality produce with a 20% increase in yield, 90% export quality produce, and a 25% decrease in resources used. We are also providing 24/7 customer support for farmers with our world-class agronomy team.Fyllo’s approach is changing the game for farmers. We are making farming more efficient, productive, and sustainable. With our innovative solutions, farmers can make precise decisions based on real-time data, leading to better crop yields and higher quality produce. Fyllo is a game-changer for farmers, and our technology is paving the way for the future of farming.<img src="https://medium.com/_/stat?event=post.clientViewed&referrerSource=full_rss&postId=8a56b8e4ca85" width="1" height="1" alt="">

The Future of Farming: How Fyllo is Paving the Way for Sustainable Agriculture

Precision agriculture, also known as precision farming, is a modern farming technique that uses technology to optimize crop production and minimize waste. This approach to farming is becoming increasingly popular as it has been proven to be more efficient, sustainable, and profitable compared to traditional farming methods. In this blog, we will explore the reasons why precision agriculture is important in today’s farming.<figure><img alt="" src="https://cdn-images-1.medium.com/max/1024/1*HAzpZJwV1TQIK3TdmvcY4Q.jpeg" /><figcaption>Fyllo weather pro unit : A device for precision agriculture</figcaption></figure><ol><li>Resource Conservation : Precision agriculture helps farmers conserve natural resources such as water, soil, and nutrients. With the use of technology, farmers can precisely apply inputs such as water, fertilizers, and pesticides based on real-time data obtained from the farm. This eliminates the risk of overuse or underuse of resources, which can lead to crop losses, environmental pollution, and economic losses.</li><li>Increased Efficiency : Precision agriculture can help farmers maximize their yields and profits while minimizing inputs such as labor, time, and costs. By using precision equipment and software, farmers can accurately map their fields, detect crop variability, and optimize plant growth. This leads to increased efficiency, productivity, and profitability in farming operations.</li><li>Reduced Environmental Impact : Traditional farming methods have been known to have a significant impact on the environment, from the use of fertilizers and pesticides to soil erosion and water pollution. Precision agriculture reduces the environmental impact of farming by minimizing the use of inputs, reducing waste, and protecting soil and water quality.</li><li>Better Crop Management : Precision agriculture allows farmers to monitor their crops closely, detect early signs of disease or pest infestations, and take appropriate measures to prevent or mitigate crop losses. This leads to better crop management, reduced losses, and increased yields.</li><li>Improved Quality and Traceability : Precision agriculture enables farmers to produce high-quality crops that meet the needs of consumers and comply with food safety regulations. With the use of tracking and tracing technologies, farmers can trace their produce from the farm to the market, providing consumers with the assurance that their food is safe and sustainable.</li></ol>In conclusion, precision agriculture is important in today’s farming as it offers numerous benefits such as resource conservation, increased efficiency, reduced environmental impact, better crop management, and improved quality and traceability. As the world’s population continues to grow, the demand for food will increase, and precision agriculture will play a critical role in meeting this demand sustainably and profitably.<img src="https://medium.com/_/stat?event=post.clientViewed&referrerSource=full_rss&postId=bba55e26aba3" width="1" height="1" alt="">

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